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Easy Grilled Pineapple Recipe: A Taste of Brazil Worldwide

Embrace the taste of Brazil no matter where you are in the world with this delightful Brazilian Grilled Pineapple recipe. Recommended by Brazilian food stylist Jessica Fiuza, this simple dish adds a tropical flair to any meal and is perfect for expatriates longing for a slice of home or anyone wanting to spice up their culinary routine.

Ingredients You’ll Need:

• Pineapple, cut into rounds

• Butter, for greasing the pan

• Cinnamon sugar for sprinkling

Simple Steps to Deliciousness:

1. Prepare the Pineapple:

• Generously sprinkle cinnamon on both sides of each pineapple slice. The cinnamon enhances the natural sweetness and adds a warm flavor.

2. Grill to Perfection:

• Heat a greased frying pan over medium heat. Place the cinnamon-coated pineapple slices in the pan.

• Grill each side for about 2-3 minutes until golden and slightly caramelized, bringing out a beautiful contrast in flavors.

3. Serve and Enjoy:

• Allow the grilled pineapple slices to cool slightly before serving. They make a perfect addition to any barbecue or picnic, offering a refreshing treat.

Why This Recipe Works Abroad:

Pineapple, or “abacaxi,” as it’s known in Portuguese, is readily available in most countries, making this recipe exceptionally accessible for expatriates. Its universal appeal and simplicity ensure that you can share a taste of Brazilian cuisine with friends from all over the world.

Cultural Touch:

Grilled pineapple is a favorite in Brazilian barbecues, where its sweet, smoky flavor enhanced with a hint of cinnamon captures the essence of Brazil’s vibrant culinary culture.

Join the Conversation:

Have you tried making grilled pineapple in your new home abroad? Share your experiences and tips in the comments below! Or, if you’re looking for more authentic Brazilian recipes to try, check out our website for more inspiration.

Explore More on Healthy Eating Abroad:

Don’t miss our special episode on “Nutrition Abroad: ‘Unlocking Healthy Family Eating Overseas - Expert Tips’” featuring Carol Volais, an experienced expat nutritionist. In this episode, Carol shares invaluable advice on maintaining a nutritious diet for your family, no matter where in the world you might be. Whether you’re struggling to find familiar ingredients or need tips on incorporating local foods into your diet, this episode is packed with practical advice.

Watch the episode here to learn how to:

• Adapt your home cooking to include local ingredients.

• Maintain balanced nutrition in a new food environment.

This informative session is a must-watch for any expat family looking to blend health with cultural culinary exploration. Watch the episode here.

Conclusion:

Grilled pineapple isn’t just a dish; it’s a conversation starter and a piece of Brazilian culture that you can easily recreate anywhere in the world. Try this simple recipe to bring a tropical twist to your expat dining experience and enjoy a taste of Brazil wherever you are!